If you have a morning free, we highly recommend heading to the Refuge. It’s where we go to recharge. You can see everything from river otters to bald eagles across the lush wetlands and forests. It’s a stunning spot for a quiet walk or some great wildlife photography before the wedding festivities begin.

Ben is the Executive Chef at Gustav's, where he's spent the last five years doing what he loves most, creating great food and making people happy. Whether he's perfecting classic German dishes or putting his own spin on something new, the kitchen is truly his place.

Madison runs the bakery at Brewed Awakenings, a local coffee shop she's been part of for five years. She loves creating new specials, and finding a little bit of calm in the rhythm of baking.